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Venison Recipes

Have you just discovered Venison and wondering what you can make with it? The following post includes a collection of recipes for what to make with Venison.

red deer stag standing in fields
Photo by Ellie Burgin on Pexels.com

Whether you’re in the mood for something quick, something packed with protein and flavor, or something to challenge you in the kitchen, these recipes with Venison are your answer. Venison is a lean, Game Meat and a highly versatile meat.

What is Venison?

What is Venison? Venison is Deer Meat which is grouped in the Game Meat category. According to the U.S. Department of Agriculture’s National Nutrient Database, “Venison has 159 calories with 23 grams of protein, and 7 grams of fat in a 3 oz serving.” 

Venison is much leaner than Beef and contains less saturated fat. Furthermore, this lean meat is considered heart-healthy and contains B12 and K vitamins, Zinc, and Choline. In conclusion, Venison is considered lean meat and is a healthy choice for you and/or your family.

Deer Meat
Venison is a lean Game Meat from the animal, Deer.

Allergen Friendly Recipes

In addition, most of these recipes are hypoallergenic and gear towards the food allergen world. The majority of this collection include dairy-free, egg-free, gluten-reduced, and other ingredients that benefit all and especially those with autoimmune disorders or food allergies.

In conclusion, this collection of food ideas will help encourage everyone to dive into something delicious and share in conversation. Therefore, I would encourage you all to recreate these recipes, share them with the ones you love the most, and enjoy the memories that form.

A Collection of Venison Recipes