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St. Patrick’s Day

Happy St. Patrick’s Day! Are you looking for delicious and festive recipes to celebrate with? Then, check out these recipes, recipe collections, and web stories.

baking ingredients on the table
Photo by Tara Winstead on

Who Was Saint Patrick?

March 17 is a feast day celebrating Saint Patrick, the Patron Saint of Ireland. According to, “Saint Patrick was born in Roman Britain, kidnapped at the age of 16, and taken to Ireland as a slave. However, he escaped and returned to convert the Irish to Christianity.

Finally, by his death on March 17, 461, he had established monasteries, churches, and schools.” Because of his work for Ireland, the Irish have come to celebrate this day with religious services and feasts.

Photo credited to – “Who Was St. Patrick“?

Celebrating with Food

Because March 17 is noted as a “feast day,” it is the hope that the recipes below (and across Sourdough and More) are not only delicious, but also bring you, your loved ones, and friends together to celebrate and honor a man who blessed his country and people with something to believe in.

Finally, the recipes included throughout this page are a mix of Sourdough and More original recipes as well as recipes from bloggers throughout the world. I hope you all enjoy these festive, bright, and scrumptious dishes, involve your children in the kitchen alongside you when you can, and most of all, celebrate life around you. Enjoy!

A Collection of St. Patrick’s Day Recipes