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Best Vegan Cupcakes

Are you looking for the Best Vegan Cupcakes? Fifteen of the Best Vegan Cupcakes have been selected for this collection. Furthermore, each of these recipes is cited and sourced from the original owner and creator. In conclusion, I hope you all enjoy these desserts and share them with the people you cherish the most.

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Photo by Jess Bailey Designs on

The Best Vegan Cupcakes Collection

Vegan Chocolate Lavender Cupcakes

Are you looking for a way to jazz up the classic chocolate cupcake? Look no further than these cupcakes. Furthermore, this recipe includes a lavender essence that gives these cupcakes a soothing fragrance. Furthermore, the rich cocoa flavor comes from the cocoa powder and has the same fluffy and soft texture as a regular cupcake.

Vegan Bailey’s Irish Cream Cupcakes

Are you looking for the ultimate cupcake? These Bailey’s Irish Cream cupcakes are super moist chocolate cupcakes spiked with whiskey. Finally, these are the perfect cupcakes for St. Patty’s Day!

Vegan Red Velvet Cupcakes

Are you looking for the perfect Valentine’s Day or Christmas treat? Look no further than these Red Velvet Cupcakes. These sweet treats are soft and tender, with delicious vanilla notes and cocoa flavor.

Vanilla Cupcakes

These are simply the most delicious Vegan Vanilla Cupcakes! In addition, they are tender, fluffy, and perfect for birthdays and other celebrations.

Pumpkin Bourbon Cupcakes with Maple Buttercream Frosting

Vegan Pumpkin Bourbon Cupcakes with Maple Buttercream Frosting is officially THE dessert of Fall! Furthermore, these are moist and soft, eggless pumpkin cupcakes topped with a real Maple Syrup frosting. Finally, crumbled Bourbon Pecans are scattered over the top for the ultimate bite.

Vegan Earl Grey Cupcakes with Lavender Frosting

These elegant cupcakes are moist, fluffy, and infused with finely ground black tea leaves. Finally, they are topped with a natural dairy-free lavender frosting.

Funfetti Cupcakes

Quintessential Funfetti Cupcakes have sprinkles inside and on top of the cupcakes. In addition, they’re fluffy, moist, perfectly sweet, vanilla-infused, loaded with sprinkles, topped with fluffy buttercream, shareable, and slightly addictive. In conclusion, these are the most delicious treat for any celebration!

Vegan Tiramisu Cupcakes

Who loves Tiramisu? These incredible cupcakes are easy vanilla cupcakes that are coffee soaked. Furthermore, it has an espresso fudge filling and coffee frosting. In conclusion, these have everything you love about Tiramisu but in an easy cupcake recipe!

Matcha Green Tea Cupcakes

Loads of matcha buttercream frosting and a dusting of matcha powder bring life to these delicious cupcakes. Finally, this recipe can be made in 35 minutes making it a delicious and easy-to-whip-up recipe.

Vegan Cardamom Rose Cupcakes

Are you looking for a delicious and elegant dessert for a special occasion? Then, these are about to be your new favorite cupcake flavor! Finally, these Cardamom cupcakes are topped with a sweet and floral rose frosting for the perfect dairy-free and eggless recipe.

Mint Chocolate Chip Cupcakes

Rich, bright, and allergen-friendly cupcakes are delicious and will convert even the most committed mint chocolate haters around you. Finally, the richness of the chocolate cake is balanced out by the fresh flavors of mint.

Vegan Salted Caramel Cupcakes

These will take you into the land of all things Salted Caramel. Furthermore, Salted Caramel icing and brown sugar cupcake batter are totally no-fail (aka, you can’t screw it up). Finally, these are delicious treats for any day of the week and/or any special occasion.  

Vegan Chai Cupcakes

Welcome to the sweet treat that incorporates the flavors of Fall. Ginger, Cinnamon, Cardamom, Cloves, and Allspice infuse these cupcakes with the flavor of Chai, without the need for Chai tea. Furthermore, these spices are used in both the cake batter and the frosting for an absolutely delicious bite.

Carrot Cake Cupcakes

Is Carrot Cake an Easter or Spring tradition in your house? Bright and fresh carrots mixed into a spiced cake – what’s not to love? These cupcakes are topped with a frosting made from cashew and coconuts, to create a cream cheese taste.

Vegan S’mores Cupcakes

Do you love roasting marshmallows around an open fire and making ooey-gooey S’mores? Then, check out this recipe which will leave you with the fun of making S’mores, but without all the mess. Finally, these cupcakes are filled and topped with chocolate frosting, graham cracker crumbs, and luscious marshmallow frosting.

Mascarpone Cinnamon Glaze - Sourdough and More

Wednesday 26th of July 2023

[…] glaze is perfect over Sourdough Chocolate Chip Scones, tightened up and piped as icing on top of Vegan cupcakes, or drizzled over Sourdough Pumpkin Bundt Cake. Finally, the Mascarpone rounds out the sweetness […]

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