Sourdough Muffin Pies combine the best of two worlds: the tender crumb of a muffin and the rich, flavorful filling of a classic pie. These individual treats start with a crispy Sourdough muffin crust, baked into a tin for a perfectly portioned pie experience. Each Sourdough Muffin Pie is filled with your choice of pie-inspired …
Holiday Baking
Blackberry Earl Grey Filling is a unique blend bringing the lush, ripe sweetness of blackberries with the delicate, floral notes of Earl Grey tea. Furthermore, the filling has a rich, deep purple color, accented with hints of citrusy bergamot from the tea, creating a sophisticated flavor profile both fruity and aromatic. Finally, it’s perfect for …
Sourdough Pie Crust Cookies are a delightful twist on traditional treats, offering a buttery, flaky texture with the subtle tang of Sourdough. Crafted from scratch using Sourdough pie crust, these cookies are rolled thin, cut into charming shapes, and baked to golden perfection. Each bite strikes a perfect balance between crispiness and melt-in-your-mouth tenderness, making …
Treat yourself to the perfect blend of spice and sweetness with these Chai Cream Cheese Cookies. Soft and pillowy, each bite is infused with the warm, aromatic flavors of Chai spices—cinnamon, cardamom, ginger, and a hint of nutmeg. Furthermore, the addition of cream cheese makes these cookies irresistibly creamy and tender, giving them a melt-in-your-mouth …
Make your desserts unforgettable with our Cranberry Cherry Filling! This sweet-tart blend of juicy cherries and tangy cranberries adds vibrant color and flavor to pies, tarts, and more. This is a luscious blend of tart cranberries and sweet cherries, perfect for a holiday or winter dessert. Furthermore, this vibrant filling combines the rich, deep flavor …
Sweet Potato Sourdough Drop Biscuits are a delicious and rustic variation of traditional biscuits, incorporating mashed sweet potato and Sourdough Starter for extra flavor and texture. With the balance of sweet and tangy flavors, these drop biscuits are perfect for breakfast or as a side dish, pairing beautifully with butter, honey, or savory toppings. What …
Orange Currant Sourdough Scones are a delightful twist on the classic scone, combining the bright citrus notes of fresh orange zest with the subtle sweetness of currants and the unique tang of Sourdough. Perfectly flaky with a golden crust, they’re a great way to use Sourdough Starter and create a flavorful, tender treat ideal for …
Sourdough Chocolate Chip Scones are sweet, tender, and the perfect wake-me-up treat for any breakfast or brunch table. In addition, Sourdough Chocolate Chip Scones are made using Sourdough Discard, Mexican Vanilla, and mini chocolate chips. Finally, these are iced with a Mascarpone Cinnamon Glaze which compliments the Mexican Vanilla that’s incorporated into the scone dough. …
Matcha Drop Scones are tender, delicious, and rustic. In addition, these scones are made in the “drop” style which means the dough will be crusty and soft in different areas. Furthermore, these scones are made with Matcha, fresh raspberries, and cornmeal, drizzled with a Scone Glaze, and garnished with crushed almonds. Finally, Matcha Drop Scones …
Sorrel Cheesecake Bars are tart, sweet, rich, and festive! Sorrel Jam is swirled into an eggless cheesecake filling for a vibrant and beautiful topping on these dessert bars. Furthermore, these cheesecake bars are the perfect treat for any time of the year and will be a show-stopper in taste and sight on any table. In …










