Experience the vibrant flavors of Candied Lemon Thyme Sourdough Scones. These scones combine the tartness of Sourdough with the fresh, herbal notes of lemon thyme, finished with a sweet touch of candied citrus. Flaky, light, and bursting with a refreshing twist, they offer an enjoyable balance of savory and sweet in every bite. Recipe Inspiration …
Holiday Scones
Cranberry, Pistachio, and White Chocolate Sourdough Scones scream “Christmas,” from the vibrant colors, taste, and smell! Therefore, I invite you to treat yourself to the delightful blend of tart cranberries, crunchy pistachios, and creamy white chocolate with these irresistible scones. Finally, every bite offers a delightful mix of textures and flavors—zesty, nutty, and sweet—making them …
Orange Currant Sourdough Scones are a delightful twist on the classic scone, combining the bright citrus notes of fresh orange zest with the subtle sweetness of currants and the unique tang of Sourdough. Perfectly flaky with a golden crust, they’re a great way to use Sourdough Starter and create a flavorful, tender treat ideal for …
Treat yourself to the perfect balance of rich, velvety dark chocolate and sweet, tangy cherries wrapped in a tender, buttery Sourdough scone. Every bite of these Dark Chocolate Cherry Sourdough Scones is a delightful dance of flavors, with a hint of Sourdough tang elevating this decadent treat to a new level of comfort and indulgence. …
Spice up your day with Mexican Chocolate Mocha Sourdough Scones—a bold fusion of rich, velvety dark chocolate, a kick of cinnamon and chili, and the smooth warmth of mocha. With the tangy depth of Sourdough and a hint of spice, these scones deliver a decadent, soul-warming treat that’s perfect for coffee lovers and chocolate enthusiasts …
Indulge in the perfect harmony of flavors with Earl Grey Dandelion Sourdough Scones—where fragrant Earl Grey tea meets the earthy richness of wild dandelion, all elevated by the subtle tang of Sourdough. Lightly crisp on the outside, tender on the inside, these scones are a sophisticated treat for tea lovers and adventurers alike. Perfect for …
Mascarpone Cinnamon Glaze is woodsy, sweet, and tangy! In addition, this glaze is perfect over Sourdough Chocolate Chip Scones, tightened up and piped as icing on top of Vegan cupcakes, or drizzled over Sourdough Pumpkin Bundt Cake. Finally, the Mascarpone rounds out the sweetness and gives the glaze a savory and tangy taste. Enjoy! Mascarpone …
Christmas Morning Scones are the perfect start to your Christmas morning. Buttery, flaky, and tender scones filled with the flavors and smells of Christmas will be the perfect bite paired with festivities. The Inspiration As a child, my mom used to make Cranberry Walnut Bread around Thanksgiving and Christmas. This bread was filled with fresh …
Holiday Scones are simple, tender, and flavorful. These scones are made using Sourdough Starter, Pistachios, and dried Apricots. This scone dough comes together quickly and takes less than 30 minutes to bake. This recipe can be easily adaptable to fit the needs of all taste buds and seasonal holiday flavors. Allergy-Friendly Holiday Scones are made …