Looking for ways to use leftover ham after the holidays? Leftover Ham Sourdough Drop Biscuits are a flaky, buttery biscuit is packed with savory chunks of ham, chives, cheese, and complemented by the subtle tang of Sourdough. Furthermore, the Sourdough Discard creates a tender, moist crumb, while a touch of black pepper, chopped chives, and …
Egg Free Baking
Sourdough Muffin Pies combine the best of two worlds: the tender crumb of a muffin and the rich, flavorful filling of a classic pie. These individual treats start with a crispy Sourdough muffin crust, baked into a tin for a perfectly portioned pie experience. Each Sourdough Muffin Pie is filled with your choice of pie-inspired …
Experience the vibrant flavors of Candied Lemon Thyme Sourdough Scones. These scones combine the tartness of Sourdough with the fresh, herbal notes of lemon thyme, finished with a sweet touch of candied citrus. Flaky, light, and bursting with a refreshing twist, they offer an enjoyable balance of savory and sweet in every bite. Recipe Inspiration …
Prepare to put a pep in Santa’s step with these Peppermint Mocha Chocolate Chunk Cookies! These irresistible treats combine the refreshing taste of peppermint with the rich, roasted flavors of coffee with the indulgent sweetness of velvety chocolate chunks. Furthermore, each bite is a symphony of bold espresso notes and creamy chocolate goodness, striking the …
Indulge in the ultimate holiday treat! The Chocolate Peppermint Sourdough Cookies bring together rich, velvety chocolate and a cool burst of peppermint in every chewy, decadent bite. Made with Sourdough Discard, these cookies have a unique depth of flavor that perfectly balances sweet and tangy. Topped with a sprinkle of crushed peppermint, they’re a joyful …
Treat yourself to the perfect blend of spice and sweetness with these Chai Cream Cheese Cookies. Soft and pillowy, each bite is infused with the warm, aromatic flavors of Chai spices—cinnamon, cardamom, ginger, and a hint of nutmeg. Furthermore, the addition of cream cheese makes these cookies irresistibly creamy and tender, giving them a melt-in-your-mouth …
Cranberry, Pistachio, and White Chocolate Sourdough Scones scream “Christmas,” from the vibrant colors, taste, and smell! Therefore, I invite you to treat yourself to the delightful blend of tart cranberries, crunchy pistachios, and creamy white chocolate with these irresistible scones. Finally, every bite offers a delightful mix of textures and flavors—zesty, nutty, and sweet—making them …
Sweet Potato Sourdough Drop Biscuits are a delicious and rustic variation of traditional biscuits, incorporating mashed sweet potato and Sourdough Starter for extra flavor and texture. With the balance of sweet and tangy flavors, these drop biscuits are perfect for breakfast or as a side dish, pairing beautifully with butter, honey, or savory toppings. What …
Treat yourself to the perfect balance of rich, velvety dark chocolate and sweet, tangy cherries wrapped in a tender, buttery Sourdough scone. Every bite of these Dark Chocolate Cherry Sourdough Scones is a delightful dance of flavors, with a hint of Sourdough tang elevating this decadent treat to a new level of comfort and indulgence. …
A Rainbow Sourdough Loaf is a vibrant and visually stunning variation of traditional Sourdough bread, infused with natural colorings to create a spectrum of hues within the loaf. Furthermore, the Rainbow Sourdough Loaf celebrates the traditional art of bread-making and adds a splash of creativity and joy with its vibrant, naturally derived colors. Rainbow Sourdough …