Strawberry Empanadas or Pastelitos are sweet, tart, and tender. These empanadas are made using Vegan Empanada Dough and filled with homemade jam. A crunchy exterior, pillow-soft interior, and sweet and tart filling make these the perfect bite to end any busy day. Allergy-Friendly Strawberry Empanadas are made using my friend’s homemade Strawberry jam which contains …
Dessert Recipes
Vegan Empanada Dough is tender, flaky, and the perfect pocket around any filling. This dough comes together within minutes and is made with 6 simple ingredients. Finally, Active Sourdough Starter gives this dough a pillowy-soft texture that will keep you coming back for more. Allergen Friendly Vegan Empanada Dough will become your new, go-to empanada …
Sourdough Monkey Bread is a sweet, sharable bread for all ages! Sourdough Monkey Bread tastes like bite-sized Cinnamon Rolls and will become a new favorite breakfast or dessert treat for everyone. Made with Active Sourdough Starter, this flaky, tender, and delectable bread is the perfect treat for any day. The Inspiration A few days ago, …
Storing Holiday Cookies is always a thought among bakers. How should you store cookies? How long can cookies be stored? What’s the best method for storing cookies and ensuring a freshly baked taste? Don’t worry! Because all of these questions will be answered through today’s blog post. How Should Holiday Cookies Be Stored? Holiday Cookies …
Sourdough Sugar Cookies are the perfect treat for Santa. These cookies are a spin-off of traditional, Sugar Cut-Out Cookies with a twist of new and improved ingredients. Sourdough Sugar Cookies are thick, chewy, and flavorful and have the perfect balance of sweet and savory. The Inspiration The original recipe that inspired Sourdough Sugar Cookies came …
Sourdough Strawberry Thumbprint Cookies are soft, tender, and the perfect bite. Sourdough Starter creates a tangy bite that perfectly compliments the sweet, Strawberry jam. Allergen-Friendly Sourdough Strawberry Thumbprint Cookies are delicious and allergen-friendly. The recipe I was originally inspired by – Little Spoon Farm’s Sourdough Thumbprint Cookies calls for eggs in the dough. However, with …
Imagine the cozy aroma of pumpkin spice wafting through your kitchen. Now, picture a moist, tender Bundt cake, rich with earthy pumpkin, warm spices, and a tangy twist from Sourdough Discard. You’ve just described the Sourdough Pumpkin Bundt Cake-the ultimate celebration of fall flavors and an easy way to use your Sourdough Starter in something …