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Green Goddess Chicken Salad

Looking for an easy, nutritious, and delicious lunch? Then, you must try Green Goddess Chicken Salad! This dish features shredded chicken mixed with fresh green ingredients and a creamy Green Goddess dressing. Finally, whether you’re in the mood for something on-the-go or to enjoy at home, this recipe is it!

Green Goddess Chicken Salad

Green Goddess Chicken Salad Ingredients

Green Goddess Chicken Salad

Creating the Green Goddess Chicken Salad

  1. First, add the shredded chicken to a mixing bowl.
  2. Next, add the Green Goddess Salad Dressing.
  3. Then, sprinkle in the Trader Joe’s Green Goddess Seasoning, salt, and pepper.
  4. Next, toss the ingredients to combine.
  5. Finally, cover the bowl with plastic wrap and refrigerate for at least one hour before serving.

Add the Chicken to a Mixing Bowl; Add the Green Goddess Salad Dressing

Green Goddess Chicken Salad Ingredients
First, add the shredded chicken to a mixing bowl.
Add the Green Goddess Salad Dressing
Next, add the Green Goddess Salad Dressing.

Sprinkle in the Trader Joe’s Green Goddess Seasoning, Salt, and Pepper

Green Goddess Salad Dressing
Then, sprinkle in the Trader Joe’s Green Goddess Seasoning, salt, and pepper. Next, toss the ingredients to combine. Finally, cover the bowl with plastic wrap and refrigerate for at least one hour before serving.

Building the Green Goddess Chicken Salad Sandwich

  1. Once the chicken salad has chilled for one hour, remove it from the refrigerator.
  2. Next, toast two pieces of Sourdough Sandwich Bread, Sourdough Loaf with Everything Bagel Seasoning, or your favorite sandwich bread.
  3. Then, place the two pieces of toasted sandwich bread on a plate. Squirt spicy mustard on one slice of bread.
  4. Next, place 1/8 cup of mixed or microgreens onto the spicy mustard slice.
  5. Then, add the slices of avocado on top of the greens. Season with salt and pepper.
  6. Next, spoon 1/4-1/2 cup of chicken salad on top of the avocado.
  7. Then, place the second slice of toasted bread on top of the chicken salad.
  8. Finally, gently push the sandwich together and cut down the middle. Serve immediately!

Toast the Sourdough Bread Slices; Place the Slices on a Plate

Toasted Sourdough Slices
Once the Green Goddess Chicken Salad has chilled for one hour, remove it from the refrigerator.
Next, toast two pieces of Sourdough Sandwich Bread, Sourdough Loaf with Everything Bagel Seasoning, or your favorite sandwich bread.

Layer the Sourdough Slices with Mustard, Greens, and Avocado; Add the Chicken Salad

Green Goddess Chicken Salad Sandwich
Then, place the two pieces of toasted sandwich bread on a plate. Squirt spicy mustard on one slice of bread. Next, place 1/8 cup of mixed or microgreens onto the spicy mustard slice. Then, add the slices of avocado on top of the greens. Next, spoon 1/4-1/2 cup of Green Goddess Chicken Salad on top of the avocado.

Gently Press the Sandwich Together; Slice and Serve Immediately

Green Goddess Chicken Salad Sandwich
Then, place the second slice of toasted bread on top of the chicken salad. Finally, gently push the sandwich together and cut down the middle. Serve immediately!

Storing the Green Goddess Chicken Salad

To store the Green Goddess Chicken Salad, place it into an airtight container and in the refrigerator for up to 5 days.

Green Goddess Seasoning
Salt and Pepper
Spicy Mustard (Gluten-Free)
Green Goddess Chicken Salad

Green Goddess Chicken Salad

Yield: 4 cups
Prep Time: 5 minutes
Additional Time: 1 hour
Total Time: 1 hour 5 minutes

Looking for an easy, nutritious, and delicious lunch? Then, you must try Green Goddess Chicken Salad! This dish features shredded chicken mixed with fresh green ingredients and a creamy Green Goddess dressing.

Ingredients

  • 1/2 c. Green Goddess Salad Dressing
  • 2 tbsp. Trader Joe's Green Goddess Seasoning
  • 1 lb. Shredded Chicken Breast or Rotisserie Chicken
  • Salt and Pepper to Taste
  • Mixed Salad Greens or Microgreens
  • Sliced Avocado
  • Spicy Mustard
  • Sourdough Sandwich Bread

Instructions

Creating the Green Goddess Chicken Salad

  1. First, add the shredded chicken to a mixing bowl.
  2. Next, add the Green Goddess Salad Dressing.
  3. Then, sprinkle in the Trader Joe's Green Goddess Seasoning, salt, and pepper.
  4. Next, toss the ingredients to combine.
  5. Finally, cover the bowl with plastic wrap and refrigerate for at least one hour before serving.

Building the Green Goddess Chicken Salad Sandwich

  1. Once the chicken salad has chilled for one hour, remove it from the refrigerator.
  2. Next, toast two pieces of Sourdough Sandwich Bread, Sourdough Loaf with Everything Bagel Seasoning, or your favorite sandwich bread.
  3. Then, place the two pieces of toasted sandwich bread on a plate. Squirt spicy mustard on one slice of bread.
  4. Next, place 1/8 cup of mixed or microgreens onto the spicy mustard slice.
  5. Then, add the slices of avocado on top of the greens. Season with salt and pepper.
  6. Next, spoon 1/4-1/2 cup of chicken salad on top of the avocado.
  7. Then, place the second slice of toasted bread on top of the chicken salad.
  8. Finally, gently push the sandwich together and cut down the middle. Serve immediately!

Storing the Green Goddess Chicken Salad

To store the Green Goddess Chicken Salad, place it into an airtight container and in the refrigerator for up to 5 days.

Nutrition Information:
Yield: 8 Serving Size: 1/2 c.
Amount Per Serving: Calories: 275Total Fat: 17gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 63mgSodium: 415mgCarbohydrates: 11gFiber: 2gSugar: 2gProtein: 19g

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Green Goddess Chicken Salad – Sourdough and Mor | My Meals are on Wheels

Wednesday 1st of May 2024

[…] May 1, 2024 at 5:20 AM | Posted in Uncategorized | Leave a comment Green Goddess Chicken Salad […]

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